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Book description:

Edition description:
Rev Exp edition of "Cooking the French Way".
Publisher: Lerner Publications.
Date: September 2001.

Identifiers:
ISBN 10: 0822541068
ISBN 13: 9780822541066

Number of pages: 72
Language: English

Cooking the French Way

This book describes the following items:

Food & Drink : Cookery: General Interest, Juvenile Nonfiction, Cooking : Wine, Children: Grades 4-6, Social Life And Customs, Juvenil,


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